Refined and Rachael Ray Nonstick Baking Loaf Pan with Insert, 9 Inch x 5 Inch, Gray

Get cooking with the eye-catching Rachael Ray Bakeware Meat Loaf Pan, designed to help you tackle the task with ease. This practical, must-have essential pan features comfortable grips and extra-wide handles, crafted from durable materials that are easy to clean and maintain.

The innovative nonstick loaf pan adds a touch of fun to functionality, with a removable tray that allows you to effortlessly extract savory meatloaves and breads in perfect form. When used without the insert, the main loaf pan is the standard size, perfect for baking delectable quick breads like banana, zucchini, and more.

As you prepare your favorite meatloaf recipe, the perforated insert facilitates the drainage of excess fats and oils into the bottom of the pan, ensuring a healthier and more delectable outcome. The long-lasting nonstick coating, both inside and out, guarantees excellent food release and quick cleanup.

Oven-safe up to 450°F, the wide handles provide a comfortable and confident grip, even when wearing bulky oven mitts. This meatloaf pan can be the starting point for your own Rachael Ray kitchenware collection, adding a pop of personality to your kitchen.

The two-piece nonstick loaf pan design includes a standard loaf pan and a removable insert, making it the ideal tool for crafting delicious meatloaves. The sturdy steel construction ensures dependable baking and roasting performance, while the long-lasting nonstick interior and exterior deliver excellent food release and easy cleanup.

Versatile and user-friendly, this loaf pan and insert are oven-safe to 450 degrees Fahrenheit, allowing you to tackle a wide range of baking and roasting tasks with confidence. The wide handles offer comfort and control, even when using potholders or oven mitts, making this Rachael Ray Bakeware Meat Loaf Pan a must-have addition to your kitchen arsenal.

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