Nonstick Bread Loaf Pan (8 x 4.5 x 2.75 inches) for USA Consumers

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The USA Pan standard nonstick loaf pan, measuring a convenient 8.5 x 4.5 x 2.75 inches, is the perfect size for a variety of baked goods, including yeast breads, quick breads, pound cakes, and even meatloaves. This versatile pan is designed to deliver exceptional baking results.

The pan's unique, ridged texture facilitates even air circulation and heat distribution, ensuring your baked goods are cooked uniformly. This innovative design feature helps to create consistently excellent results, whether you're baking bread, cakes, or savory dishes.

The loaf pan is finished with USA Pan's proprietary silicone nonstick Americoat coating, which allows for superior baking performance, easy release of your baked creations, and effortless cleanup. This coating is PTFE, PFOA, and BPA-free, making it a safe and durable option for your kitchen.

Crafted from aluminized steel, this pan combines the strength and durability of steel with the superior heat conductivity of aluminum. This blend of materials ensures your baked goods cook evenly and consistently, no matter the recipe.

USA Pan is a Bundy family company that has proudly manufactured high-quality bakeware and provided jobs in the USA for over 60 years. This commitment to quality and American craftsmanship is evident in every aspect of the USA Pan standard nonstick loaf pan, making it a reliable and trustworthy choice for all your baking needs.

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